PLUCK Tea was honoured by the international tea community at the 2017 Global Tea Championship. Pluck earned a silver medal for Verbena Blues – a tea with locally grown lemon verbena that changes colour and challenged the notion of tea’s that came before it.
Butterfly pea flowers release a beautiful blue pigment into this award - winning lemongrass and ginger infusion. Add a generous squeeze of lemon and watch the colour change!
100% natural ingredients, blended and packed in Canada: Lemongrass, Ginger, Lemon, Cinnamon pieces, Hibiscus, Apple, Butterfly Pea Flower, Lemon Verbena, Clove, Cardamom, Black pepper, Stevia, Cornflower petals, Natural flavour
Traditional Preparation: Measure 1 tsp of loose tea and add to a tea filter or strainer (or use one tea bag). Steep in 8-12 oz freshly boiled water for 5 minutes. Delicious on its own, or lightly sweetened. Enjoy hot, or over ice.
